From soaking chicken in milk to using chilled dough for cookies, 10 age-old tips that work like magic in the kitchen

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While this is a common tip that most people know, it is very important when baking cookies. For those who like thick cookies, the flour must be refrigerated. Melt the flour overnight and cut the cookies using a cookie cutter. Put them in the oven and bake as usual. It makes pretty thick cookies and delicious!




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